Cajun Bowl Menu

A hearty mix of rice, shrimp, chicken, and sausage simmered in Cajun spices.

Rich and flavorful gumbo with shrimp, okra, and a blend of Cajun seasonings.

Creamy pasta tossed with blackened chicken, bell peppers, and Cajun spices.

Creamy cheese grits topped with sautéed shrimp and a rich Creole tomato-based sauce.

Slow-cooked red beans with smoked sausage, perfectly seasoned and served with a slice of cornbread.

Seasoned red beans, roasted vegetables, and Cajun-spiced rice topped with a drizzle of zesty remoulade sauce.

Cajun-seasoned blackened catfish filet served over dirty rice and topped with a drizzle of tangy remoulade sauce. Garnished with green onions and fresh parsley.

Classic Southern pecan pie with a rich filling and flaky crust.

A fruity, non-alcoholic version of the classic New Orleans hurricane cocktail.